High West Dinner with Wine Tasting | Nov 11th

An Evening of High West Whiskey & Fine Wine

Join us for an exclusive culinary experience where the bold, rugged spirit of High West Whiskey meets the elegance of fine wine.

Guests will savor a multi-course dinner expertly crafted to showcase the artistry of both distiller and vintner. Each pairing highlights the interplay between smoky, caramel-rich whiskeys and the refined depth of hand-selected wines — from velvety reds to crisp, vibrant whites.

An evening designed for the true connoisseur:
Indulge your palate, savor the moment, and toast to a night of exceptional taste.

 High West Bourbon Dinner

Five-Course Pairing Experience | $150 per guest

An elevated evening of chef-crafted dishes and exclusive High West whiskey pairings.

Happy Hour & First Course

Warm Buttermilk Biscuit, 60-Day Ham, Apple Butter, Fig

Pairing: High Country + Lingua Chardonnay

Second Course

Maine Lobster, Vanilla Bean Brown Butter

Pairing: Midwinter Dram + Lingua Pinot Noir

Third Course

Lamb Lollipops, Cranberry, Honey-Roasted Shallots, Crushed Almond

Pairing: Rendezvous Rye + Mondavi Cabernet Sauvignon

Fourth Course – Steak Tasting

Coffe Rubbed Tenderloin, Sous Vide Sirloin, Reverse Sear Ribeye

Chanterelle Mushroom, Marrow Butter Potatoes, Shallot-Herb Demi

Pairing: The Prisoner Whiskey + The Prisoner Red Blend

Fifth Course

Cherry Tarts, Fall-Spiced Cream, Cocoa Dust

Pairing: Midwinter Dram + French Dessert Wine